My tomato soup is suitable for kids from 2 plus, mainly because of the seasoning. Nothing else. Reduce on the spice and serve the soup to infants from 1 plus. Easy on cayenne pepper, even though my little one loves it spicy too.
Total Time: 15 minutes
1 large onion, peeled
2 teaspoons of vegeta spice without sodium glutamate or sea salt
2 tablespoons of raw sugar
A pinch of herbs: dried oregano, Provencal herbs, satureja
A pinch of cayenne pepper
1 handful of fresh basil to finish, hardly chopped
Semi-hard cheese to serve with (I use Edam or Mozzarella), finely grated
Thanks a lot! Try it out and let me know how did you like it. Cheers!
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