A beautiful Austrian satisfying dessert, so called “a shredded pancake” – Apple Schmarren. It is originated in the 19th century from the times of Austria-Hungary,…
Another scrumptious long tradition recipe from my favourite Czech author Halina Pawlowska. Stuffing is a gorgeous comfort food as it can be served either way,…
I think I got to dig a bit in our family history. Thanks God my mom can help. Sometimes I remember a fantastic recipe from…
Following up specials in the country I currently live in, I give you the classics of all – Delicious Sacher Torte. This recipe is indeed…
This waffle batter recipe has been inspired by my favourite show – “Kluci v akcii”. Rich in flavour and light at the same time. The…
So many recipes and variations to choose from. The definition of the word “Moussaka” comes from the Arabic language and means chilled. In the Middle…
This is a master of all the cakes – Splash Easter Cake. There wouldn’t be my Easter without it.Splash Easter Cake is the real heaven…
Eggs – such a great source of protein, what can be better than that. Perhaps once you fill them up with something equally delicious and…
Who likes carrot? So healthy and full of Vitamin A. It gives a beautiful color to our skin and sharpens our sight. At least that’s…
Asparagus, green or white. Very beautiful and royal vegetable, defined as a lily family. One of the top ingredients during the spring season. I prepared…