I love any kind of cheese. In general, I can say, the smellier, the better. However, I love it all – soft, semi-hard, hard, blue,…
Smell of my childhood and my new home Austria, too. Dumplings are basically made everywhere world-wide. They can be savoury or sweet. They can be…
I am not a big fan of soups. I rather prepare them in colder months if my lovely job activities don’t order otherwise. However, this…
Incredibly easy, fresh and so so yummy – Easy Toasts with Goat Cheese and Figs. Figs are really one of my favourites. To be honest…