I ate so many of them and I am always looking forward to make one, especially during Easter Holidays – My very favourite Orthodox Cake.…
This cake has been inspired by a famous Hungarian dessert called Somlói galuska. Traditionally, it consists of a sponge cake, raisins and nuts. All ingredients…
A beautiful mix of flavour: coffee, cardamom and walnuts can really impress anyone. Enjoy and bake with me! I got Inspired by a wonderful baker…
The smell of this Easy Fruity Pie brings you back to summer. Light, fresh and delicious. During the winter season you can add any kind…
Bulgarian Pumpkin Pie or Sweet Banitsa (тиквеник) is a Bulgarian dish I like a lot. I have spent a part of my life in Bulgaria.…
Appeltaart with Crème Anglaise is simply a must in our family. The Origin of this lovely recipe comes from my boyfriend’s Oma. She used to…
If you love almonds, this is the way to go. Almond Loaf Cake is very yummy with a hot chocolate or a cup of tea…
In 1828, Dutch chemist named Van Houten invented a new technique of using a large hydraulic press to separate the cocoa butter from the chocolate…