Fresh, rich in flavour and incredibly delicious – Lemon Buttercream Cupcakes with My Blueberry Sauce. If you have a little time, you can play with…
Hm, smell of my childhood. High Tatras are our most beautiful mountains, at least in Slovakia. We used to go there with my family every…
My birthday cake – Marzipan Cheesecake with Berries. To reveal the truth, I have never liked marzipan in my early age. For some reason, my…
Let me be honest, this baking hasn’t been easy for me. I was in a mood for a classic chocolate lava cake. I have done…
Following my local specials, “Kardinalschnitte” or Austrian Cardinal Slice, very traditional and luxurious dessert among all. Combination of typical Christian Church colors – white and…
Light, fresh and fulfilling – Mascarpone Strawberry Tart. Sweetness of a beautiful pastry comes from my favourite Australian Chef Donna Hay, check it out for…
This dessert belongs to a heavenly category, especially in the season during the spring time – Luxurious Rhubarb Slice. I love rhubarb. I remember it…
This was my first Carrot Cake ever. I am not a big fan of mixing vegetables into sweets. However, this is a classic, and it…
Today in the Easter mood, I present: Peach and Apricot Cupcakes. These cupcakes seem to be relatively healthy and fun at the same time. So…
Let me tell you, the taste of the raw dough is already a winner – Delicious Hazelnut Cupcakes. There is no science in making them,…