I love spring for many reasons, but as I have already mentioned wild garlic is one of my top seasonal specials. This year I was…
Another scrumptious long tradition recipe from my favourite Czech author Halina Pawlowska. Stuffing is a gorgeous comfort food as it can be served either way,…
What more to add to it – beautiful and springish – Seasonal Radish Soup. It is very light, fulfilling and fresh. The combination of honey,…
Every time I get a chance to treat ourselves to some top piece of meat, it challenges me to create an authentic, fresh and luxurious…
I present Hot Cross Buns – a world known classic, ideal for a cup of tea or coffee. Hot Cross Buns by its meaning: the…
This is a master of all the cakes – Splash Easter Cake. There wouldn’t be my Easter without it.Splash Easter Cake is the real heaven…
Lapin à la moutarde (Mustard Rabbit) is one of my most favourite dishes to make. It is so easy and luxurious at the same time.…
There are so many similar brioche kind of cakes I know in the region, especially in Eastern and Central Europe. These beautiful sweet breads include…
Eggs – such a great source of protein, what can be better than that. Perhaps once you fill them up with something equally delicious and…
Who likes carrot? So healthy and full of Vitamin A. It gives a beautiful color to our skin and sharpens our sight. At least that’s…