I remember when I have tasted this roll for the first time. It’s been a gathering at my friend’s, I entered the room and I…
Let’s bring some Christmas spirit back to our homes. This is a great way how to process your leftover egg whites. These cookies have always…
Happy Birthday to my little one. As I previously mentioned my baby isn’t into sweets, especially not cakes. Weird I know, but it reminds me…
A beautiful smell of home. Buchteln, Buchty or sweet sugar rolls. Nicely risen yeast dough, served with Applemus, vanilla sauce or pears. In the countries…
Ricotta Cheese is one of my favourite Italian products. This fresh ingredient has a quite versatile culinary use in savory, as well as in sweet…
Happy Halloween to everyone: parties, trick-or-treating, mysterious nights, the memory of dead people, all saints holiday, etc. Many customs, prayers, wishes and joy. Joy from…
Two years ago, when someone mentioned the pumpkins, I was rather reserved. I didn’t really know what to do with them and I didn’t have…
At least once a year, promise to yourself to make a humble strudel dough. This dough isn’t too tricky. The only thing you need is…
Master of desserts, brings every marmalade to the next level – Luxurious Blueberry Roll. The base is a fluffy sponge cake, layered with delicious marmalade,…
What kids love the most? I would go for chocolate, banana fruits and cupcakes. Of course, there are more than enough flavours to satisfy a…