This week I got a beautiful tenderloin from a turkey. I was thinking how to process it and top of tops popped into my head…
I have never been a huge fan of wraps. I always rather chose for a decent burger or sandwich. However, my boyfriend proved me otherwise.…
My inspiration comes from a Bulgarian chain of restaurants called “Happy The Bar & Grill”. Well-known combination of blue cheese and nuts, richness of all…
Continuing my pasta passion, let me present you my very favourite recipe. Mushroom Spaghetti is our family classic, which mom used to make for my…
My years of elementary school came shortly after the Czechoslovak Revolution in 1989. Therefore, there were many habits from socialism involved at schools. For instance,…
My Friday’s evenings are dedicated traditionally to Mexico. Any kind of salsa is the best way to go. The more choice the better. Friday’s Nachos…
Another Bulgarian meat mix with a very smooth and luxurious creamy taste – Bulgarian Pork Casserole. A great combination of vegetables, cheese and wild mushrooms…
Today, I present you one of My Saint Nicholas Day Specials – Lebkuchen. The Latin word “adventus” means “coming”. The period of Advent in the…
Feast of St. Martin is celebrated traditionally on the 11th of November when the autumn has been completed. St. Martin was a patron of children…
Anything smoked is beautiful, whether it is meat or fish. The smoked trout is awesome just by itself, but smoked trout spread tastes incredibly good.…