So healthy and delicious at the same time. Reminds me of winter days, snow and Christmas markets. The smell of roasted chestnuts – a perfect…
Decadence of all, I present you My First Strudel. The master of desserts, originated in my home land as well, Austria-Hungary dated from the 17th…
A stunning glaze for any kind of holiday special, accompanied by potato-pumpkin fritters and blue cheese dressing. This is a perfect combination of the cranberry…
The best breakfast ever, for the small ones and grown ups, too – Birthday Festive Brioche. My daughter isn’t too much into sweets. This is…
My birthday cake – Marzipan Cheesecake with Berries. To reveal the truth, I have never liked marzipan in my early age. For some reason, my…
This was my first Carrot Cake ever. I am not a big fan of mixing vegetables into sweets. However, this is a classic, and it…
Today in the Easter mood, I present: Peach and Apricot Cupcakes. These cupcakes seem to be relatively healthy and fun at the same time. So…
Let me tell you, the taste of the raw dough is already a winner – Delicious Hazelnut Cupcakes. There is no science in making them,…
Juicy, healthy and outstanding – Fresh Lamb Cutlets. Lamb of God, a symbol in Christianity that resembles Jesus. Traditionally, served in many countries during the…
I ate so many of them and I am always looking forward to make one, especially during Easter Holidays – My very favourite Orthodox Cake.…