Rabbit and gingerbread is the combination I have ever wanted to try. I’ve known it as a traditional recipe cooked slowly in a rich sweet…
Such a simple dish with so much taste within – Yummy Teriyaki Chicken with Sticky Rice. This scrumptious Japanese technique satisfies even more difficult gourmands.…
The most typical and traditional appetizer known throughout the whole Balkan – Bulgarian Shopska Salad. This colourful eye-catching salad has its origins in Western Bulgaria.…
Today is the day that I treat myself to some nice pieces of organic rabbit livers. Fresh, smooth and juicy! When cooking wild meat like…
Getting slowly into the harvest of more seasonal veggies. Easy Turkey Tomato Sugo is an honour to a simple summerish ratatouille. It is fresh, colourful…
Incredible combination of flavour – Amazing Strawberry Rhubarb Pie. If you are not a sweet lover, skip this scrumptious recipe. However, who knows, it is…
Green Thursday before Easter resembles the freshness of green vegetables. Therefore, I present Fresh Spinach with Parmesan Potato Mash. Green Thursday, also known as Holy,…
I come from Slovakia and no matter how many countries produce this beautiful sweet treat, Traditional Chimney Cake originates in Skalica – a small town…
This fulfilling snack reminds me of my Cottage Cheese Salad in some way. However, the taste is very fresh, springish and turmeric gives it a…
Duck breasts represent the Rolls Royce of the meat, at least for me. Nutrition wise, lean duck breasts are extremely healthy and rich, therefore, they…