Easter is the time of the year, where many people celebrate the resurrection of Jesus Christ. Of course, the days before are the remembrance of the cruelty that life stands for. The deception and untruth followed by the crucifixion of the innocent among the guilty ones.
BEAUTIFUL DISHES FOR EASTER
New Life
Besides this, Jesus Christ forgives, but it shall not be forgotten. With his resurrection new life and faith has been brought back into the world. Hence the Easter Celebration. These days also go hand in hand with The Spring. Spring symbolizes the new beginning too. For the most of us it is the start of a new year as life outside comes back after the cold days of winter.
Celebrations
Easter Celebrations bring the end of Lent, 40-day long fasting. Easter Holidays represent honesty and truth, the features I admire so much. Let’s celebrate it together and have some joy in our hearts. No matter if you are Atheist or Orthodox, Catholic or Buddhist, the occasion of truth and honesty should always take a part in our lives.
I wish you all a truly joyful season and honesty in your families, hearts and on the plate, of course. Get inspired and enjoy with me!
Love and pray,
Kristina – Culinary Talks
Browse below all my Easter recipes
Luxurious happy pork dinner
Many people say they have saved a lot of money due to the Corona crisis. They don’t go where they …
Individual Cheesecake Cupcakes
This dessert will always resemble a great memory as I made it for my family to reveal the gender of …
Black & White Tartelettes
Following up my little “tartelette” project, I give you 2 of my Easter flavours: vanilla with strawberry and chocolate with …
Scrumptious Tomato Veggie Sauce with a Tender Smoked Beef Roast
This recipe is really one of the comfort food meals that noone can deny, perhaps the vegetarians. However, the veggie …
Very Chocolate Hot Cross Buns with Cranberries
Do you fancy chocolate bread? I am talking about a good quality bitter dark chocolate bread. If so, this is …
Beautiful Carrot Roll
Do you love carrot cakes as much as I do? I usually know them as juicy and cake like texture …
Spiced Up Duck Roast with Oranges
A beautiful piece of scrumptious meat, veggies, fresh herbs and spices, oranges and wine. Let’s get the party started – …
Slow-cooked Gingerbread Rabbit
Rabbit and gingerbread is the combination I have ever wanted to try. I’ve known it as a traditional recipe cooked …
Happy Kinder Cupcakes
I know it very well, Kinder Chocolate isn’t the healthiest chocolate with that good quality content. However, we live once …
Amazing Strawberry Rhubarb Pie
Incredible combination of flavour – Amazing Strawberry Rhubarb Pie. If you are not a sweet lover, skip this scrumptious recipe …
Traditional Chimney Cake
I come from Slovakia and no matter how many countries produce this beautiful sweet treat, Traditional Chimney Cake originates in …
Romantic Duck Breasts with Colourful Potatoes
Duck breasts represent the Rolls Royce of the meat, at least for me. Nutrition wise, lean duck breasts are extremely …
Scrumptious Vanilla Layered Cake
Happy Birthday to my little one. As I previously mentioned my baby isn’t into sweets, especially not cakes. Weird I …
Turkey Roll with Celeriac Mash
Valentine’s Dinner 2017. My intention was to balance the taste and include something from both our preferences. Me going for …
Amazing Rucola Stuffing
Another scrumptious long tradition recipe from my favourite Czech author Halina Pawlowska. Stuffing is a gorgeous comfort food as it …
Czech Sweet Festive Classic
Valašské frgále – Czech sweet festive classic, incredibly delicious and crazy satisfying! These beautiful yeast cakes are originated, accordingly to …
Delicious Sacher Torte
Following up specials in the country I currently live in, I give you the classics of all – Delicious Sacher …
Hot Cross Buns 2 ways
I present Hot Cross Buns – a world known classic, ideal for a cup of tea or coffee. Hot Cross …
Splash Easter Cake
This is a master of all the cakes – Splash Easter Cake. There wouldn’t be my Easter without it.Splash Easter …
Lapin à la moutarde
Lapin à la moutarde (Mustard Rabbit) is one of my most favourite dishes to make. It is so easy and …
Cinnamon Babka
There are so many similar brioche kind of cakes I know in the region, especially in Eastern and Central Europe …
Beautiful Carrot Cupcakes
Who likes carrot? So healthy and full of Vitamin A. It gives a beautiful color to our skin and sharpens …
Bulgarian Cheese Classic
Today is the day when I give you my personal Banitsa recipe. Bulgarian Cheese Classic, eaten in any occasions. Regularly …
Special Russian Salad
The world classic, known among so many countries. I present you my version – Special Russian Salad. The base is …
Duck Feast
Oh Yeah! I have been working on this chapter already a long time. It is quite a dispute to decide …
Glazed Smoked Ham with Pumpkin Fritters
A stunning glaze for any kind of holiday special, accompanied by potato-pumpkin fritters and blue cheese dressing. This is a …
Famous Coffee Éclairs
The Choux Pastry for the second time after My Profiteroles Recipe. This time I used water instead of milk, which …
Peach and Apricot Cupcakes
Today in the Easter mood, I present: Peach and Apricot Cupcakes. These cupcakes seem to be relatively healthy and fun …
Delicious Hazelnut Cupcakes
Let me tell you, the taste of the raw dough is already a winner – Delicious Hazelnut Cupcakes. There is …
Fresh Lamb Cutlets
Juicy, healthy and outstanding – Fresh Lamb Cutlets. Lamb of God, a symbol in Christianity that resembles Jesus. Traditionally, served …
My very favourite Orthodox Cake
I ate so many of them and I am always looking forward to make one, especially during Easter Holidays – …
Easy Chicken Casserole
Incredibly easy week dinner! Marinate the wings, drumsticks or breasts up front and you always have the success guaranteed – …
Celebration Cake
This cake has been inspired by a famous Hungarian dessert called Somlói galuska. Traditionally, it consists of a sponge cake, …
Coffee Cake with Cardamom and Walnuts
A beautiful mix of flavour: coffee, cardamom and walnuts can really impress anyone. Enjoy and bake with me! I got …
Hungarian Stew with Zander Fish/Paprikás
I was born in Bratislava, which has a large Hungarian minority (as whole Slovakia does). Therefore, the Slovak cuisine exists …
Bulgarian Pork Casserole
Another Bulgarian meat mix with a very smooth and luxurious creamy taste – Bulgarian Pork Casserole. A great combination of …
Duck Breast 2 kinds
Feast of St. Martin is celebrated traditionally on the 11th of November when the autumn has been completed. St. Martin …
Beef Bourguignon
Where else to start my cooking journey if not in the French cuisine, specifically in the Burgundy region. Beef Bourguignon …