When I think about the great chef Chetna Makan, the first thing that goes through my head is mango and curry. She loves this sweet…
Firstly, I wanted to mention that this cake feels like one of my oldest recipes. However, I see that it has been added only in…
Let’s bring some Christmas spirit back to our homes. This is a great way how to process your leftover egg whites. These cookies have always…
During my years on Highschool I used to go to a coffee shop every Tuesday afternoon. Besides the large cappuccino, I always treated myself to…
Decadence of all, I present you My First Strudel. The master of desserts, originated in my home land as well, Austria-Hungary dated from the 17th…
Another luxurious dessert, memories of Prague. Many thanks go to my very good friend Zuzka – Christmas Raw Roll. A beautiful cocoa pastry base filled…
Coconut Cookies are a perfect addition to the Christmas classics. This dough has a very smooth and luxurious taste. All for the coconut lovers with…
A beautiful, yummy and sweet bite – Raw Rum Balls. I was gifted with a beautiful jar of pickled cherries soaked in rum. These homemade…
In 1828, Dutch chemist named Van Houten invented a new technique of using a large hydraulic press to separate the cocoa butter from the chocolate…