This delicious chocolate dessert was created by its founder Franz Sacher in 1832. It is a fantastic and classic recipe, which you can find in…
Have all and your beloved ones a very merry Christmas Time and a happy holiday in love, health and laughter. This year I provide you…
A beautiful piece of scrumptious meat, veggies, fresh herbs and spices, oranges and wine. Let’s get the party started – Spiced Up Duck Roast with…
Rabbit and gingerbread is the combination I have ever wanted to try. I’ve known it as a traditional recipe cooked slowly in a rich sweet…
The rule number one with any kind of Pâté is the quality. I offer the basic and very natural Pâté, served on a baked garlic…
Comparing to my Pear Chutney, this one is really versatile. It tastes good in many combinations as the taste isn’t too strong. My best combination…
Happy Halloween to everyone: parties, trick-or-treating, mysterious nights, the memory of dead people, all saints holiday, etc. Many customs, prayers, wishes and joy. Joy from…
Two years ago, when someone mentioned the pumpkins, I was rather reserved. I didn’t really know what to do with them and I didn’t have…
Easy going, fast for preparation and stunningly good – Juicy Pulled Pork. This one has been one of my favourite projects for quite some time,…
There is plenty of a store-bought cookie dough in the package, but wouldn’t you dare to make one for yourself? It is incredibly easy and…