The minute I saw this video from Alissa Timoshkina I had to treat myself to such a scrumptious breakfast. In Russian called блины (Blini), the…
The Mother’s Day. How do you treat your moms? Perhaps something healthy, light and easy going. Despite of my mom’s taste, I’ve decided to try…
Nothing for the discovery channel, but amazing fresh and summerish flavour – New Wild Garlic Pesto. This is exactly how I like to “cook” through…
Inspired by my favourite Slovak baking show – Pretty Vanilla Pudding Roll. I couldn’t please my boyfriend more. This has everything he loves: “unhealthy” butter…
I come from Slovakia and no matter how many countries produce this beautiful sweet treat, Traditional Chimney Cake originates in Skalica – a small town…
I think I don’t need to introduce this scrumptious American classic: lightly sweetened pastry dough, filled with lots of caramelized apples – Juicy Apple Pie…
My new addition to The Birthday Tarts is Pecan and Quince Cheesecake. I was gifted with a beautiful homemade jar of quince compote. The second…
Who wouldn’t love them. I often treat myself to a croissant filled with nuts and nougat. Therefore, I decided to bring up my favourite flavour,…
Nutty Chocolate Loaf is one of my old family recipes that I am very attached to. It is an old-fashioned royal cake from Austria-Hungarian era.…
I remember when I have tasted this roll for the first time. It’s been a gathering at my friend’s, I entered the room and I…