Why is the black tea called Russian? Perhaps Russians drink a lot of black tea? Or it is because since I’ve known it from my…
So many recipes to choose from. Some people say that you should never add an egg into the dough, or sour cream into a sheep…
I got to be super honest here I am really not a big fan of milk and rice. Weird? Perhaps, and even though I did…
Very easy soup to make and still with a bit of twist in it. There is a load of vegetables, therefore, lots of vitamins, which…
This soup resembles memories of my early childhood: My Granny’s Sour Bean Soup and scrumptious homemade donuts. A dish I have always requested during my…
I know it very well, Kinder Chocolate isn’t the healthiest chocolate with that good quality content. However, we live once only and sometimes you just…
The rule number one with any kind of Pâté is the quality. I offer the basic and very natural Pâté, served on a baked garlic…
Easy going, fast for preparation and stunningly good – Juicy Pulled Pork. This one has been one of my favourite projects for quite some time,…
Brussels Sprouts are great and healthy winter veggies. So easy to work with, so many variations to be made. For further inspiration check out My…
Wild animals in the season, like deer, represent cold winter evenings but also an unique taste of full meat flavors. One of my big adventures…