Tiramisu – the royalty of desserts, originated in my favourite Veneto region in Italy. My boyfriend and me, we decided to live very close to…
Such a beauty – rich, smooth and incredible delicious Valentine’s Honey Cake. Impress your beloved and have a bite of this decadence. Let me be…
As I mentioned previously, in the countries I come from, we have had a long tradition of baking, especially during a season like Advent, Christmas,…
Decadence of all, I present you My First Strudel. The master of desserts, originated in my home land as well, Austria-Hungary dated from the 17th…
I am almost speechless, this recipe doesn’t need any comment – Chocolate Brownie with Pears and Hazelnuts. It belongs to a humble, easy and stunning…
My birthday cake – Marzipan Cheesecake with Berries. To reveal the truth, I have never liked marzipan in my early age. For some reason, my…
Let me be honest, this baking hasn’t been easy for me. I was in a mood for a classic chocolate lava cake. I have done…
Light, fresh and fulfilling – Mascarpone Strawberry Tart. Sweetness of a beautiful pastry comes from my favourite Australian Chef Donna Hay, check it out for…
This dessert belongs to a heavenly category, especially in the season during the spring time – Luxurious Rhubarb Slice. I love rhubarb. I remember it…
This was my first Carrot Cake ever. I am not a big fan of mixing vegetables into sweets. However, this is a classic, and it…