Following my article about St. Nicholas, I am presenting you one of my St. Nicholas Specials. This year special are the Dutch gingerbread cookies –…
Decadence of all, I present you My First Strudel. The master of desserts, originated in my home land as well, Austria-Hungary dated from the 17th…
Following up my summer production, I present you My Plum Marmalade. Similarly to my other marmalades, it is quite easy to make. Do not believe…
I am not a big fan of soups. I rather prepare them in colder months if my lovely job activities don’t order otherwise. However, this…
I am almost speechless, this recipe doesn’t need any comment – Chocolate Brownie with Pears and Hazelnuts. It belongs to a humble, easy and stunning…
Fresh, rich in flavour and incredibly delicious – Lemon Buttercream Cupcakes with My Blueberry Sauce. If you have a little time, you can play with…
My Blueberry Sauce is a very good base for any fruit oriented dish. It can be done from frozen or fresh blueberries. You can make…
Refreshing, summerish and fun – Funky Fruity Popsicles. You can make it as a rainbow or pick the contrast colors. No limits to imagination. This…
Today in the Easter mood, I present: Peach and Apricot Cupcakes. These cupcakes seem to be relatively healthy and fun at the same time. So…
I ate so many of them and I am always looking forward to make one, especially during Easter Holidays – My very favourite Orthodox Cake.…