New season, new projects – mushrooms. The Rolls Royce of the Fall specials and vegetarian meals as well. This time I treated myself to Chanterelles,…
Today is the day when I give you my personal Banitsa recipe. Bulgarian Cheese Classic, eaten in any occasions. Regularly on breakfasts or more festive…
Brussels Sprouts are great and healthy winter veggies. So easy to work with, so many variations to be made. For further inspiration check out My…
Better and best combination, inspired by a wonderful Austrian magazine – Hokkaido Spaghetti. This combination cannot get any tastier. The sweetness of Hokkaido and stunning…
Sexy appetizers for my Valentine’s Menu, the more choice, the better. Healthy Lentil and Zucchini Spread, Stunning Bresaola with Dijon Mayo and the best Beetroot…
Such a beauty – rich, smooth and incredible delicious Valentine’s Honey Cake. Impress your beloved and have a bite of this decadence. Let me be…
A great tip for cold winter days – Easy Seafood Chowder. Honouring my stay in San Francisco, I present you my personal favourite soup. There…
Let me be honest here. As I mentioned previously, I am not a chocolate lover. However, there are these days when my energy needs to…
The world classic, known among so many countries. I present you my version – Special Russian Salad. The base is cooked potatoes, whether you know…
The best breakfast ever, for the small ones and grown ups, too – Birthday Festive Brioche. My daughter isn’t too much into sweets. This is…