To tell you the truth, this festive banana loaf is loaded with holidays. Therefore, it consists of many ingredients that symbolise winter, cosy time and…
I got to be super honest here I am really not a big fan of milk and rice. Weird? Perhaps, and even though I did…
My memory of the pear compote goes to Sunday’s lunch. Pairing with roasted chicken and rice is one of the most common in the countries…
The second I saw this salad recipe I knew I had to try it. Figure it out for yourself: a cooked chicken, the sweetness of…
My first Mirror Glaze Cake to celebrate my favourite day of the year – my birthday. What do you think? I am aiming for some…
This is an absolute lovely summerish treat: Ombre White Chocolate Cake with Raspberries. The inspiration comes from my favourite Slovak portal. Once I found it,…
This scrumptious treat has been my base of sweets for a very long time. Basically, every time my mom didn’t have time to bake or…
My new addition to The Birthday Tarts is Pecan and Quince Cheesecake. I was gifted with a beautiful homemade jar of quince compote. The second…
Well, either you want it or not, there are these periods of life when you have to get food-healthy, at least food-healthier. Therefore, I’ve started…
I remember when I have tasted this roll for the first time. It’s been a gathering at my friend’s, I entered the room and I…