Valentine’s Day is a celebrated holiday worldwide. In the Christian world, the 14th of February celebrates Saint Valentinus. However, there isn’t any special meaning to it. Saint Valentine of Rome was a third-century Roman saint commemorated on 14th of February and associated since the High Middle Ages with a tradition of courtly love.
Valentine’s Day itself has many understandings in the world. In most of the countries, especially in the Anglo-American world, they refer to the romance and love with this holiday. There are countries like Finland or Estonia, which relate the holiday to the Friend’s Day. In Latin America, people refer Valentine’s Day to the Day of Love and Friendship.

BEAUTIFUL DISHES FOR VALENTINE
Let me give you a couple of tips for awesome dishes to make this day to shine. Start from the very morning and prepare a proper breakfast for your beloved.
Next, decorate with some flowers and fix an easy dinner meal. All the main dishes are fast in preparation, yummy for the eye and rich in flavour. Let’s start!
My Valentine’s rehearsal resembles simplicity, freshness and no waste of time. Luxurious combination of Seared Duck Breasts with Colourful Potatoes and purely vegetarian Gorgonzola and Red Grape Spaghetti.
The Desserts

I am not going to lie here. If you want to impress someone, you need the time to think it through, perhaps even few days earlier. However, it is totally worth it: Chocolate Love Tart with Cranberries and Truffles.
Should you search for other tips for the sweet tongue, try Chocolate Whiskey Mousse or Dear Peach Tiramisu. For more recipes, scroll down and find your Valentine.
Eat, Love and enjoy Your Valentine,
Kristina – Culinary Talks
Browse below all my Valentine recipes

Chetna’s Mango, Cardamom and Coconut Cake

Russian Black Tea Cake

Pecan and Quince Cheesecake with Cream Cheese Frosting

Chocolate Love Tart with Cranberries and Truffles

Sexy Cranberries

Gorgonzola and Red Grape Spaghetti

Smoked Salmon Rolls with Avocado

Crispy Seafood Snack

Smooth Ricotta Pancakes with Red Berries and Homemade Peanut Butter

Romantic Duck Breasts with Colourful Potatoes

Fudgy Coffee Cake Slice

Easy Cheesy Spreads

Turkey Roll with Celeriac Mash

Nutty Strudel with Italian Gelato

Creamy Mushroom Risotto

Stuffed Mushrooms

Flowery Chicken Salad

Sun-dried Tomato Dip

Sexy Strawberry Ice Cream with Meringue

Scrumptious Raspberry Cheesecake

Easy Orange Flapjacks

Creamy Egg Spaghetti

Apple Schmarren

Wonderful Cinnamon Waffles

Tasty Moussaka

Shrimp Spring Rolls

Sweet Chocolate Waffles

Dear Peach Tiramisu

Romantic Almond Trout with Cranberries

Colorful Crostini

Valentine’s Honey Cake

Easy Seafood Chowder

Christmas Pie

Christmas Full-flavoured Salmon

Glazed Smoked Ham with Pumpkin Fritters

Easy Toasts with Goat Cheese and Figs

Sexy Brunch Menu

Mountain Fruity Waffles

Marzipan Cheesecake with Berries

The Best Chocolate Explosion with Raspberry Whipped Cream

Black Seafood Pasta

Morning Cinnamon Rolls

Mascarpone Strawberry Tart

Yummy Burger Meals

Mascarpone Penne with Spinach

Lovely Chocolate Dot

Sexy Rib Eye with Warm Potatoes

Delicious Soufflé of 4 Cheeses

Pink Vanilla Cupcakes

Juicy Blueberry Muffins with Cinnamon Crumble

Easy Almond Croissants
Juicy Pear Chocolate Slice

Impressive Almond Baskets

Basic Salsa and Dip

Raw Rum Balls

Nutty Pancakes with Glazed Fruity Relish

Apple Pancakes

Dutching Curd Cake with Blueberries

The Best Lasagne
